ROSSETTI, M. R.; DALFINO, G.; PROCACCINI, D. A.; GESUALDO, L. Mediterranean Diet for Patients with Polycystic Kidney Disease. Giornale di Clinica Nefrologica e Dialisi, [S. l.], v. 25, n. 1, p. 81–84, 2013. DOI: 10.33393/gcnd.2013.1012. Disponível em: https://journals.aboutscience.eu/index.php/gcnd/article/view/1012. Acesso em: 3 jul. 2024.